Guest It brings staff, managers, cellar, and guests into one real-time workflow — so you stop relying on paper, WhatsApp threads, and “did someone do that?”.
From bookings, to HACCP logs, audits, staffing, interactive guest portals and AI powered dashboards — everything connects, updates instantly, and leaves a clean trail for compliance.
Guest It turns event service into a connected workflow — every role sees what they need, when they need it, with real-time sync across the operation.
Digital HACCP logs, checklists, time-stamped evidence and exportable records — built for real kitchens and real auditors.
Live statuses, routed actions, and clear ownership — so service moves without chasing, calls, or crossed wires.
Give guests a modern concierge — place F&B orders, and get instant guidance — while your team receives clear, routed actions.
Not “software for software people”. Guest It is built for teams in service who need clarity at a glance and actions in one tap.
Each portal is purpose-built — and they sync in real time so teams stay aligned without the noise.
Menus, allergens, checklists, dockets, stock counts and instant comms — designed for staff in the heat of service.
Controls, permissions, oversight and insight — see the whole operation, spot issues early, and keep standards consistent.
Inventory workflows, approvals, wastage and traceability — so stock stays accurate and service stays smooth.
QR access, guest ordering, discreet manager requests, instant feedback and concierge — without turning service into a kiosk.
We improve consistency and response time while keeping your service style intact — with clearer ownership, faster actions, and cleaner compliance.
Book a demo and we’ll map Guest It to your event workflows — staff, managers, cellar, compliance and guest flow.